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The 19th Hole !!- Scotland

  with mixed grilles of this quality, freshly landed fish served with chips, mushy peas and bread and butter. These are two magical dishes that are perfect after a day on a links course. GTS members not only offer all of this but a great deal more! Gastronomie has, over the last decade, become somewhat synonymous with a great many Scottish hotels and their restaurants.  Our membership boast many award winning restaurants, pubs and bistros that offer the touring golfer a new suprise each day.  Challenging golf , great food, ales and friendly local staff. 

This is the newest part of the Old Course Hotel that will be opening late 2012/2013. If this isn't enough what about live music from world famous artists in inn's and small hotels all over Scotland playing to as few as 50 people.